Caught Snackin’: 100 recipes. Simple. Fast. Flavoursome

 Caught Snackin’: 100 recipes. Simple. Fast. Flavoursome

Reviewed By  Nan van Dissel       February 1, 2023

 

Author  Caught Creating Ltd

Distributor:      Hachette Australia
ISBN:                 
Publisher:         Hachette Publishers. Imprint Hamlyn.
Release Date:   February 2023  

Website:    https://www.hachette.com.au 

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When friends Chris, Jason and Lydia had time on their hands during Covid-19, they launched a foodie channel “caught snackin’” on Tik Tok. Little did they know that it would become the fastest growing channel with the largest food audience, not only in the UK but around the world! With 40.9m likes and 2.2m followers, the next step was to put their delicious, mouthwatering recipes in their debut book by the same name.   

“Caught Snackin’” with its realistic photos, rudimentary cooking tips, also contains a list of basic ingredients and equipment needed to make the easily followed 100 recipes. There is something for everyone; each recipe is clearly marked vegan, meat, fish or vegetarian.  With clear step by step recipes the cook can transform common ingredients into delectable meals that will satisfy all palettes.

This hard covered cookbook is ideal as a gift for young people, who are living away from home for the first time, as it focuses on quick and easy meal ideas, which aim to satisfy hunger in no time.

Warning: If your aim is to lose weight, this is not the book for you!

Food, Non Fiction